Your Friend in Food

a newsletter about hanging out and chilling

A newsletter for all of us who are crazy about food + curious about the world

Chipping away at the inscrutability of modern life, popular culture, and how we feel about both.

Essays, criticism, and interviews on food culture, media, and politics sent out on Monday morning. Paid subscribers receive additional posts on Fridays and have access to commenting, the recipe archive, and more.

A newsletter and community by Abigail Koffler about cooking, dining out, and making the most of it.